RAIN OR SHINE!



LOCATION:

City Park Festival Grounds
1701 Wisner Blvd.
New Orleans, LA 70124

FESTIVAL DATES:

September 2-4, 2016


Purchase Tickets

*Tickets go on sale July 15, 2016


 

Celebrate the many ways to prepare Louisiana’s greatest bounty: seafood!
 
Our seafood heritage creates one of the most flavorful cultures in the world. For generations, family and friends have gathered to enjoy our most famous cuisine — oysters, crawfish, shrimp and more.
 
Our vendors will bake, steam, simmer and grill all weekend long, creating remarkable flavors you’re sure to remember. The Louisiana Seafood Festival features remarkable restaurants and caterers from the greater New Orleans area and beyond. Tempt your palate with the cuisine that Louisiana loves best!
 
 
2016 FOOD VENDORS
The 2016 festival will feature the following food vendors preparing a wide array of Louisiana seafood delicacies:
 
Acme Oyster House, Ajun Cajun, Blue Crab Restaurant, Café Giovanni, Dat Dog, Dirty Dishes, Drago’s Seafood Restaurant, Ernst Café, Galatoire’s Restaurant, Goodfellas Seafood and PoBoys, Jacques-Imo’s, Katie’s Restaurant, LaDelyo’s Creole Catering, Lüke, Miss Linda The Ya-Ka- Mein Lady, Mr. Mudbug Catering, Quintin’s Ice Cream, Red Fish Grill, Royal House Oyster Bar, Saltwater Grill, Seither’s Seafood, Superior Seafood, TJ Gourmet, Voleo’s Seafood, Woody’s Fish Tacos
 
 
BOOTH INFO
We don’t have any food vendor openings for 2016, but could add your company to our waiting list. Please submit your company name, contact name, email, phone, website and product description to jen@louisianahospitality.org.